dessert at husk.



Brunch, lunch, or dinner, it is impossible to eat at Husk without ordering every dessert on the menu. This time, it was sweet potato pie with gingersnap crust and toasted farro ice cream, maple panna cotta with salted caramel, and oatmeal pie with chocolate caramel ice cream.




Fall flavors really get me.

15 comments:

Acacia said...

Yumyumyum. Fall flavors are a favorite here, too! Looking forward to thanksgiving!

Devin said...

Oh my gosh, that looks incredible! dang it... now I need to go find something sweet to eat!

Cathi said...

I'll take one of each please! Wishing you and your family a happy and healthy Thanksgiving!

Alex said...

Oh man. How is this place for real?? Yum!!

Samantha Chu Ramage. said...

i don't get where you come up with all these delightful places to eat.

xo
sami

olivia rae said...

Samantha, it's just part of living in Charleston! We have the most incredible restaurants.

Jessica Comingore said...

Wow, beautiful. Wish it were in LA. Happy Thanksgiving!

Cassandra Marie said...

Everything looks delicious!

Silvie. said...

Anything with Caramel for me! :)

Jane @ In the Pink and Green said...

Yum...I love Husk :)

Dana said...

sooo makes me want to take a trip to Charleston!!! :) xo

Janine van Staden said...

oh looks lovely! :) yumm! stunning photos, as always :)

Josie said...

YUM! That oatmeal pie sounds amazing.
xo Josie
www.winksmilestyle.com

Maria said...

Wow! This looks like an awesomely chic dessert!

Maria xx
http://www.cheekypinktulip.blogspot.com

{BlueEyedYonder} said...

I just ate at Husk for the first time this past weekend. Good Lord their food is amazing. I we ordered the sweet potato pie and the oatmeal pie. I thought I was gonna have to be rolled outta that place. Can't wait to go back!

 

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