weekend (in loire valley).

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the best apples
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breakfast
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Here at Le Moulin Bregéon, we spend hours preparing meals and take sunset walks through the forest. We only eat by candle light (even breakfast) and picnics consist of duckfat fries and garlic mayonnaise. Homemade nutella ice cream, serious attempts to make cat videos, and hysterical giggling is just the norm.

I'm so happy here.

P.S. Dinner at Le Moulin.

17 comments:

Zac said...

Whos the cute blond guy?

colleen said...

sounds perfect. beautiful photos, as usual.

Sophie said...

stop doing this to me!!

Jenni Austria Germany said...
This comment has been removed by the author.
Jenni Austria Germany said...

that jar of nutella on the table... i can finish that in less than 45 minutes.

not that i know from experience or anything...

Erica Jackson Curran said...

So, so beautiful! Meanwhile in Charleston we still have 99% humidity...

janis said...
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janis said...

it looks like this is where you are meant to be :)

nikaela marie said...

i love to think about finding home on the other side of the world!

x

Bethany Susan said...

so happy you're so happy. thanks for allowing us to feast our eyes on your lovely spread of photographs.

Merveilleux said...

Looks amazing! You are glowing.

by r. said...

BEAUTIFUL! i love all these photos and now i wish i were in france too!

Kristina said...

sounds (and looks) like a perfect weekend! great pictures!

.Jessica. said...

this is all so beautiful!

Ridgely's Radar said...

Great pics! Looks like a fun weekend!

vanessa said...

homemade nutella ice cream?! ummm, recipe s'il vous plait!!

Liesl said...

Oh how I miss the crepes of france...such lovely pictures!

Liesl :)

 

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