When I was in Nashville last week, I went to dinner with my awesome friend Mollie and was lucky enough to try one of her vegan banana cupcakes (she blogged about them here). Considering I didn't even like bananas until a few years ago, I was freaking out over how delicious they were. I've been craving banana cake ever since so I decided to make a loaf following this recipe, but used whole wheat flour. The four bananas make the cake so moist and dense, this (mostly) healthy bread/cake will make you feel like you are indulging in a luxurious dessert. I'm already looking forward to breakfast tomorrow.
26 comments:
horray for vegan cake! i recently experimented with a vegan apple carrot cake (that calls for banana) and LOVE it.
this looks delicious, thank you for sharing.
This looks yummy! I love anything having to do with bananas!
Yay! Four bananas and whole wheat flour - I can justify this as a healthy breakfast or snack. Lots of Potassium.
Thanks so much for visiting my blog! I recognized your picture immediately from your Southern Flourish article about Charleston. Your blog is beautiful, I'll be back again and again!
O my. I cannot wait to try this. It does look just perfect, even life changing (:
So want to try this out! It looks wonderful! xoxo
Mmm. Yhis looks super scrummy!
oh yummy!! i want to try this now!! i am starving!!
great pictures... i want to eat them right away! + i think i'm ready for a life change. :)
sold. making it this weekend :)
I'm always looking for new vegan recipes. Thanks!
yeeeeeees. you may have already changed my life :)
You always have the most delish recipes!
dlicious!!!!
Oh my goodness, this looks amazing. I'm always on the look-out for more healthy and vegan recipes for my diet, and this looks like the perfect recipe. Thanks for sharing it :D
I love banana bread! it' s so good. This one looks so moist..can't wait to try it!
Mmmmm definitely adding this to my 'must try' recipe roster!
Yum...reminds me of when my mom used to make this delicious banana nut bread! So good!
I've made vegan banana cupcakes with peanut butter frosting - soooo good! Better then any non-vegan version, for sure!
I hate bananas too! How did you get over your dislike?! PS: amazing pictures :) Mattie
Oh my YUMMMMM!!! XO
Olivia, you make me so hungry when I read your blog. Hahaha. I have some WW flour to use, and you betcha, I'm going to make this bread!!
Mmmmm.. The fact that this is vegan has caught my attention. I'll be making this over the weekend:)
oh that looks so yummy! i need to try it!
done. bookmarked for friday when my 'nanners will undoubtedly be brown and spotted and mushy enough for baking.
So glad you enjoyed this recipe! I was wondering if I could include your words and perhaps one of your photos on my site? I'd include a link and credit back to you, of course. Let me know! vegetarian.guide@about.com
Just made this yesterday, but adapted it a bit! Blog post on it coming soon! So delicious!
Post a Comment